How to Make Savory Pesto Cheese Brioche Wreath

How to Make Savory Pesto Cheese Brioche Wreath

October 29, 2020. Rainy and grey. Savory Pesto Cheese Brioche Wreath. I came up with this bold flavored savory brioche recipe in early June this year. By that time, I was baking daily and really enjoy making and eating brioche bread. My family appreciates big …Read More

How to Make Elegant Russian Lace Rolls!

How to Make Elegant Russian Lace Rolls!

October 23, 2020. Beautiful sunny autumn day. Elegant Russian Lace Rolls. These Russian Lace Rolls are some of the prettiest and most elegant rolls I’ve ever baked. I made a version in May and since have made tweaks and adjustments to it. The swirls and …Read More

How to Make Colorful Rainbow Bagels!

How to Make Colorful Rainbow Bagels!

October 12, 2020. Rainy and grey. Colorful Rainbow Bagels. This was really a fun and spontaneous bake. It has been raining all weekend and I wanted to make something happy and colorful for this grey gloomy Monday. I remembered the latest round of Bread Week …Read More

How to Make Fun Pouffy Balloon Popovers!

How to Make Fun Pouffy Balloon Popovers!

October 8, 2020. Sunny. Fun Pouffy Balloon Popovers. I adore making these popovers. This is one of those easy-peasy recipes that is a joy to make with kids. Before the pandemic, my son and I made these pouffy baked delights during a playdate with his …Read More

How to Make Crusty Golden Rolls From Scratch!

How to Make Crusty Golden Rolls From Scratch!

October 7, 2020. Sunny and cool. Crusty Golden Rolls. I miss eating crunchy crusty rolls that are ubiquitous in European restaurants. They are usually served on the side with your order. It’s just the thing to go with your meal and tastes fabulous with just …Read More

Grilled Asian Chicken Satay: Awesome deliciousness on a Stick

Grilled Asian Chicken Satay: Awesome deliciousness on a Stick

October 3, 2020. Sunny and cool. Grilled Asian Chicken Satay. I have to confess I had reservations about sharing this grilled Asian Chicken Satay recipe. Why? Well, you have to understand I grew up in Malaysia where at the mere mention of my hometown the …Read More

How to Make Easy Colorful Veggies Ratatouille Casserole!

How to Make Easy Colorful Veggies Ratatouille Casserole!

Autumn just arrived and I started to look through all the recipes I’ve collected and made over the years. This colorful Veggies Ratatouille Casserole was just waiting to be made again – it is a family favorite! After watching the movie Ratatouille for the first …Read More

Simple No-Flour Potatoes Onions Layer Pie: See How I Made it from Scratch!

Simple No-Flour Potatoes Onions Layer Pie: See How I Made it from Scratch!

I created this beautiful no-flour Potatoes Onions Layer pie for Pi / π Day (March 14, 2020) this year! I was experimenting with my fun kitchen mandoline and ended up with this simple and delicious savory pie. Do you like the taste of baked potatoes …Read More

Colorful Veggies And Sweet Potatoes Casserole: It’s Delicious and Flavorful!

Colorful Veggies And Sweet Potatoes Casserole: It’s Delicious and Flavorful!

I was looking for ideas on what to make for a hearty breakfast that doesn’t involve bacon or sausages, and that uses sweet potatoes (hubby’s favorite) and lots of colorful veggies (daughter’s requirement). I searched online and found many delicious sounding recipes. However, when I …Read More

Fluffy Three-Cheese Soufflé: How I Successfully Made It!

Fluffy Three-Cheese Soufflé: How I Successfully Made It!

I finally made Fluffy Three-Cheese Soufflé the other day! I must confess I have this irrational fear of making soufflé! After hearing all the horror stories about how after spending hours slaving over one and at the moment of truth, i.e. in the oven, the …Read More